Colour: bright colouring 7.0 EBC.
Ingredients: Water, pale ale malt, yeast, Saaz hop, hallertau hop.
Density: 5% ABV 11.2 Plato.
Drinking temperature: serve between 3 and 6 C.
Storage: normal for this type of beer which loses its flavour after several months.
Malt enhancing upon tasting, it leaves the hops to offer a hint of bitterness without lingering and without acridity, and to take on a thirst-quenching role with a surprising flavour for a Pils.