Sam Adams Fat Jack

Pleasantly plump and satisfied. This rich and luscious brew indulges in flavor with over 28 lbs. of pumpkin per barrel, for a full bodied sweetness and deep russet color. Classic pumpkin pie spices like cinnamon, nutmeg, and allspice ignite a warmth and spark that's deepened by an undercurrent of roasty smoked malts. The result is a delectable brew full of enveloping layers of flavor and spice.

Flavor: Rich & smooth with a roasty maltiness and hints of molasses & caramel. Full and sweet from the pumpkin and warming spices that are complemented by earthy UK hops.
Color: Rich copper, 25 SRM
Original Gravity: 20.7 Plato
Alcohol by Vol/Wt: 8.5%ABV - 6.6%ABW
Calories/12 oz.: 288
IBUs: 25
Malt Varieties: Samuel Adams two-row pale malt blend, rye, Special B, and smoked malt
Hop Varieties: East Kent Goldings and Fuggles
Special Ingredients: Real pumpkin, cinnamon, ginger, nutmeg, and allspice
Yeast Strain: Samuel Adams ale yeast
Availability: Limited Release
First Brewed: 2011

Brewer: Samuel Adams (Boston Beer)

Other Brands:
More Samuel Adams (Boston Beer) Products
Location:
United States - Boston, Massachusetts
Description:
Our family of beers includes over 30 different beer styles that's ever changing. Samuel Adams beers are now available in all 50 states and more than 20 foreign countries. We're proud that our beers are recognized for awards all over the world, including in the style's country of origin. Over the years our beers have won more awards around the globe, more than any brand in history. From the first days in Jim's kitchen through today, the mission at Samuel Adams hasn't wavered or compromised, we're still focused on making the best beer possible and we can't wait for what's to come.
Website:
www.samueladams.com
 Twitter:
twitter.com/SamuelAdamsBeer
 Facebook:
www.facebook.com/SamuelAdams

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Shelf Tags for Sam Adams Fat Jack

    • 1/6 barrel keg (5.16 gal)
    • 22 ounce bottle

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Style: Spice, Herb or Vegetable Beer

  • Specialty Beers cover a wide range of styles and include many beers that don't fit into the other styles. Many Specialty Beers use spices or ingredients other than the typical barley, hops and yeast to give them unusual flavors.

    Specialty Beers are easiest to pair with dishes that are normally complemented by the spice or seasoning ingredients used in the beer.
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