Kells Irish Lager is a European-style pilsner brewed with Great Western 2-row, French Carapilsner malt, Sterling hops and Czech pilsner yeast. Kells Irish Lager undergoes one week of primary and 5 weeks of secondary fermentation and weighs in at 11.5 degrees plato with 25 International Bittering Units.
Kells Irish Lager was awarded "Lager of the Year, International Section for packaged beer'" at the Australian International Beer Awards in 2001! The recipe was developed for our friends at Kell's Irish Restaurant and Pub, with locations in Portland, Seattle and San Francisco.
Kells is also served on tap and available in the 22-ounce bottles at Rogue's five Public Houses.
Measurements: 12 degrees Plato, IBU 28, Apparent Attenuation 75, Lovibond 9.8 No Chemicals, Additives, or Preservatives